Moringa (Moringa Oleifera)


Moringa oleifera  is a fast-growing, drought-resistant tree, native to India, tropical and subtropical regions of South Asia.


oleifera is a fast-growing, deciduous tree that can reach a height of 10–12 m (32–40 ft) and trunk diameter of 45 cm (1.5 ft).[8] The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves.

The flowers are fragrant and asexual, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0–1.5 cm (1/2″) long and 2.0 cm (3/4″) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10–25 cm.

The fruit is a hanging, three-sided brown capsule of 20–45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water.

Medicinal Uses:

Moringa oleifera is a plant that is often called the drumstick tree, the miracle tree, the ben oil tree, or the horseradish tree. The benefits of moringa include:Moringa seed oil is beneficial for protecting hair against free radicals and keeps it clean and healthy. Moringa also contains protein, which means it is helpful in protecting skin cells from damage. It also contains hydrating and detoxifying elements, which also boost the skin and hair .It can be successful in curing skin infections and sores.Moringa extracts contain properties that might help prevent cancer developing. It also contains niazimicin, which is a compound that suppresses the development of cancer cells